Got Oreos? Â If you’re looking for an easy recipe to use them on, why not try these Oreo Truffles! Â These are super easy, and you can even enlist the kids to do the decorating!
EASY OREO TRUFFLES
(yields about 25-30 truffles)
INGREDIENTS
16 oz package OREO Cookies
8 oz Cream Cheese softened
16 oz White Melting Chocolate
DIRECTIONS
- Line baking sheet with wax paper.
- Finely crush Oreos in food processor.
- Reserve 1/8 cup of crushed cookies if you would like to dust finish truffles with them as a decoration.
- Mix together crushed cookies and cream cheese until well blended.
- Roll mixture into 1″ balls and place on prepared baking sheet.
- Place balls in freezer for 1 hour.
- Melt white chocolate in microwave by heating for 30 seconds and then stirring and repeating until melted and smooth.
- Dip each frozen ball in white chocolate and then return to wax paper.
- You can decorate by dusting with cookie crumbs of by melting dark chocolate or colored chocolate and drizzling over truffles.
- Refrigerate for at least 1 hour to allow chocolate to set.
ENJOY!